Charis Wedgwood (Chef de la Maison)

Charis Wedgwood (Chef de la Maison)
3
01733 332122

Location: Peterborough
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My Stats
Last online 8th Oct 2012
Member since 29th Oct 2010
Number of views 573
Number of posts 29
Number of testimonials 3
Meetings attended 41
What I Do
Catering
Outside catering
Corporate catering
wedding catering
office catering
My Favourite Links
www.chefdelamaison.co.uk
My Company Information

Chef de la Maison are Outside caterers in the Cambridgeshire area. We have been established since 1998.

We specialise in Corporate Business lunches and Events as well as private catering for Parties, Weddings, Christening, Funerals, Charity Fundraisers, VIP Events, New product launches etc.

If you are looking for a Good quality reliable caterer that understands your business or personal requirements then please email me and I will be happy to come and discuss this with you.

We cater for anything from Canapes, Finger Buffets, Fork Buffets, Hot Buffets, Wedding Breakfasts, BBQs and Hog Roasts.

Thanks for Reading

Charis

 

About Charis Wedgwood

My name is Charis Wedgwood, I started Chef de la Maison in 1998 when i was just 19 years old.

We began doing Dinner Parties in people houses ( hence the name, Chef of the House ) then slowly progressed into private catering for parties and events for people we knew. We then took the plunge and in 2002 we moved to our premise in Netherton and moved into the Corporate Market too. We have built up Chef de la Maison over the last 13 years to be everything we believe in which is good quality, value caterers who care about what we do.

We have many companies who have been using our services for the last 10 years and we believe in establishing good relationships with our clients to maintain a good relationship.

We have been catering for Weddings, parties and corporate events in the last 13 years also and have done many car launches for BMW, Mercedes and Audi as well as Charity events for Sue Ryder.

I am a hands on Managing Director and love what I do. I have lived and breathed Chef de la Maison from a teenager so I think its in my blood now.

Chef de la maison has had many projects along the way including a pub " The Ranch " , A canteen in a company called " Move with us " . We had 2 years catering for The Cresset for all there Weddings, We had a Fenstanton Branch which we only closed as we opened a Cambridge branch. And i am sure there will be much more to come.

Thanks for Reading and getting to know a little about me x

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